Eat your Greens

Providing a green dinner does not mean just vegetarian tofu and sprouts. There are many talented caterers who have incorporated varying organic menus into their repertoire using only organically raised meat and poultry and organically grown produce.

When selecting a caterer choose one that uses organic ingredients and seasonal produce from local sustainable farms.

Be sure to ask if they donate left over food to charities.

Ask if they provide organic and or fairly traded coffee and tea.

Ask your baker if organic ingredients will be used in your wedding cake and other desserts.

Toast Mother Nature

Opt for organic wines. Most wine shops now carry a wide selection of biodynamic or organic wines.